Optimization of growth and bacteriocin production by Lactobacillus sakei subsp. sakei 2a
AUTOR(ES)
Malheiros, Patrícia S., Sant’Anna, Voltaire, Todorov, Svetoslav D., Franco, Bernadette D.G.M.
FONTE
Braz. J. Microbiol.
DATA DE PUBLICAÇÃO
2015-09
RESUMO
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