Vitamin Supplements For Animals
Mostrando 1-3 de 3 artigos, teses e dissertações.
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1. Suplementação de vitamina D3 na dieta e exposição à luz solar alteram cor e fragmentação miofribilar de carne de Bos indicus sem causar impacto no desempenho e maciez / Vitamina D3 supplementation in the diet and sunlight exposure alter the beef color and myofibrillar fragmentation in Bos indicus without impact on animal performance and tenderness
The beef tenderness improvement through the vitamin D3 supplementation in the diet has been challenged by inefficient results after pre-slaughter treatment and additionally possible negative impacts on the animal performance. The vitamin D3 can be synthesized in the animal through the action of the ultraviolet (UV) radiation from the sunlight, reaching maxim
Publicado em: 2008
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2. Destilado da desodorização do oleo de soja como suplemento de vitamina E / Soybean oil deodorizer distillate as a vitamin E supplement
Increased use of industrial waste and byproducts fits the need of industry to comply with environmental rules. The substitution of natural products for artificial ingredients has gained worldwide attention in the food, pharmaceutical and other industries. These facts justify the study on the utilization of Soybean Oil Deodorizer Distillate (SODD) as tocopher
Publicado em: 2008
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3. Longissimus dorsi muscle quality characteristics from Bos indicus animals vitamin D3 treated. / Características qualitativas de músculo Longissimus dorsi de animais Bos indicus tratados com vitamina D3.
Among several techniques to improve beef tenderness, vitamin D3 (important to calcium mobilization) become, recently, to be used to actives the intracellular calcium-dependent proteases (m- and m-calpain). Ten days prior to slaughter 36 intact males were fed with 0, 3, 6 and 9 million IU of supplemental vitamin D3 per head per day. After that period, the ani
Publicado em: 2002