Doses of caffeine on the development and performance of pepper crops under greenhouse

A number of experiments on plant organs demonstrated that caffeine acts as a growth stimulator. In this study we aimed to determine the influence of caffeine on development of pepper crops under stress in the autumn-winter cycle, as peppers stop growing and developing in November and January. The experiments were conducted to determine how caffeine applied to the soil by fertigation, with doses of 2.25 µM and 9.00 µM for T1 and T2, respectively, compared to the control crop, affect the morphological development and performance of the pepper crops during two crop cycles (2008-2009 and 2009-20...