Southern Bahia
Mostrando 1-12 de 96 artigos, teses e dissertações.
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1. Resistance to witches’ broom in adult plants and progeny of local varieties of cacao in Southern Bahia
ABSTRACT Plants of local cacao variety from Southern Bahia were evaluated in order to verify if there are different levels of resistance to witches’ broom disease in the study population and if the evaluation of adult plants in the field is a good predictor of these resistance levels. The seedlings were maintained under greenhouse conditions and inoculated
Bragantia. Publicado em: 2020-12
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2. Chemical composition and fatty acids profile of chocolates produced with different cocoa (Theobroma cacao L.) cultivars
Abstract The objective of the present study was to characterize the physicochemical composition and to quantify the fatty acids of chocolates produced from different cocoa varieties (Theobroma cacao L.) cultivated in the Southern Region of Bahia. Nine samples of monovarietal chocolates were evaluated, according to their physical, thermal and fatty acid profi
Food Sci. Technol. Publicado em: 2020-06
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3. Quality pattern evaluation of frozen soursop pulps: an assessment based on chemical composition and chemometric analysis
Abstract In the present study, the physicochemical properties and mineral composition of commercially-frozen soursop pulps from the southern region of the state of Bahia, Brazil, were evaluated. The physicochemical parameters such as soluble solids (°Brix), acidity and pH were determined according to reference methodologies. For mineral composition evaluati
Food Sci. Technol. Publicado em: 2020-06
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4. Chemical composition and fatty acids profile of chocolates produced with different cocoa (Theobroma cacao L.) cultivars
Abstract The objective of the present study was to characterize the physicochemical composition and to quantify the fatty acids of chocolates produced from different cocoa varieties (Theobroma cacao L.) cultivated in the Southern Region of Bahia. Nine samples of monovarietal chocolates were evaluated, according to their physical, thermal and fatty acid profi
Food Sci. Technol. Publicado em: 17/01/2020
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5. Musgos (Bryophyta) da Estação Ecológica Wenceslau Guimarães, Estado da Bahia, Brasil
RESUMO No presente artigo está sendo apresentado o levantamento florístico dos musgos (Bryophyta) da Estação Ecológica Wenceslau Guimarães, sul do Estado da Bahia, em um fragmento de Floresta Ombrófila Densa montana. Foram analisadas 540 amostras e identificadas 93 espécies, distribuídas em 57 gêneros e 23 famílias. Trichosteleum cyparissoides (Ho
Hoehnea. Publicado em: 20/12/2019
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6. Rhytismataceae in leaf litter of the Atlantic Forest in Southern Bahia, Brazil
Resumo A ordem Rhytismatales possui quatro famílias (Ascodichaenaceae, Cryptomycetaceae, Cudoniaceae e Rhytismataceae) e é representada por ascomicetos sapróbios, parasitas necrotróficos e endofíticos. Tem ampla distribuição geográfica, porém tem sido pouco estudada em algumas localidades do globo terrestre. O presente trabalho teve como objetivo id
Rodriguésia. Publicado em: 20/12/2019
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7. Quality pattern evaluation of frozen soursop pulps: an assessment based on chemical composition and chemometric analysis
Abstract In the present study, the physicochemical properties and mineral composition of commercially-frozen soursop pulps from the southern region of the state of Bahia, Brazil, were evaluated. The physicochemical parameters such as soluble solids (°Brix), acidity and pH were determined according to reference methodologies. For mineral composition evaluati
Food Sci. Technol. Publicado em: 13/12/2019
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8. Clado Mimosoide (Leguminosae e Caesalpinioideae) no Parque Estadual da Serra dos Montes Altos, Bahia, Brasil
Resumo O clado Mimosoide pertence à subfamília Caesalpinioideae, segundo a nova classificação das Leguminosae e inclui espécies tradicionalmente pertencentes à Mimosoideae. O presente trabalho consiste no estudo taxonômico das espécies do clado Mimosoide presentes no Parque Estadual da Serra dos Montes Altos, localizado na porção centro-sul da Bahi
Rodriguésia. Publicado em: 05/12/2019
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9. Gene pool sharing and genetic bottleneck effects in subpopulations of Eschweilera ovata (Cambess.) Mart. ex Miers (Lecythidaceae) in the Atlantic Forest of southern Bahia, Brazil
Abstract Forest loss and fragmentation are the main threats to the maintenance of the Atlantic Forest, an important global biodiversity hotspot. Because of the current critical level of deforestation, ecological corridors are needed to facilitate species dispersion and gene flow among fragments. This study was conducted to investigate the genetic variability
Genet. Mol. Biol.. Publicado em: 14/11/2019
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10. Marine microalgae on the southern coast of Bahia, Brazil: composition and new records of phytoplankton species
Resumo A comunidade fitoplanctônica representa o primeiro elo na cadeia trófica aquática e o conhecimento de sua composição é uma ferramenta importante para a caracterização ecológica de um sistema. Inclusive como indicador potencial de impactos antrópicos na água. O litoral sul da Bahia é um dos segmentos da costa brasileira em melhor estado de
Rodriguésia. Publicado em: 03/10/2019
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11. Soil patterns and foliar standards for two cocoa clones in the States of Espírito Santo and Bahia, Brazil
RESUMO: O objetivo deste trabalho foi estabelecer padrões de solo e padrões foliares para culturas clonais de cacau CCN51 e PS1319 nas regiões do Atlântico no norte do Espírito Santo e no sul da Bahia. As amostras foram coletadas de setembro a outubro de 2015, em 45 parcelas de alta produtividade, sendo 23 parcelas do clone CCN51 e 22 do clone PS1319.
Cienc. Rural. Publicado em: 23/09/2019
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12. RAINFALL ZONING FOR COCOA GROWING IN BAHIA STATE (BRAZIL) USING FUZZY LOGIC
ABSTRACT Cacao is a species of great economic and social importance. Expanding the area grown with this crop has been limited by its climatic requirements. Agroclimatic zoning for agricultural sector and creation of land suitability maps by fuzzy logic contribute to such production expansion. In this sense, this study aimed to develop rainfall zoning for cac
Eng. Agríc.. Publicado em: 09/09/2019