Soil Water Content
Mostrando 1-12 de 374 artigos, teses e dissertações.
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1. Least limiting water range in Oxisol under two conservation tillage systems in sugarcane farming
ABSTRACT The Least Limiting Water Range (LLWR) is an indicator of soil physical quality, contributing in information to propose soil management systems in agricultural farming process. This work aimed to assess the usage of LLWR and critical soil bulk density for physical-water quality evaluations, as well as its effect on sugarcane farming under no-tillage
Revista Ceres. Publicado em: 2022
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2. CONTRIBUTION OF SOIL ATTRIBUTES AND MORPHOLOGICAL VARIABLES TO YIELD OF IRRIGATED GARLIC
ABSTRACT This study aimed to investigate relationships between the soil attributes that most affect garlic yield, which can be useful to choose a new area for the growing of this vegetable. We also aimed to study the effects of irrigation deficit at bulb formation stage (cloves) on final garlic quality and yield. The variables evaluated were garlic yield, ir
Eng. Agríc.. Publicado em: 2021-04
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3. Productivity and photosynthetic pigments in bell pepper plants grown in soil with biofertilizer and protected against water loss
ABSTRACT The search for techniques that maximize the use of water is becoming necessary for the sustainability of agriculture in semi-arid areas. In this sense, the present work aimed to evaluate the effects of soil protection against water loss and the use of bovine biofertilizer on fruit production and chlorophyll content in bell pepper plants. The experim
Rev. Ceres. Publicado em: 2021-02
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4. EFFECTS OF SOIL WATER AVAILABILITY AND ORGANIC MATTER CONTENT ON FRUIT YIELD AND SEED OIL CONTENT OF CASTOR BEAN1
ABSTRACT The objective of this study was to assess the sensitivity of the castor bean cultivar “BRS 188 Paraguaçu” to available soil water for plants and soil organic matter content based on their effects on fruit yield and seed oil content. A 2 × 4 factorial experiment was conducted from October 2008 to March 2009 under field conditions using randomiz
Eng. Agríc.. Publicado em: 2020-12
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5. High rates of agricultural gypsum affect the arbuscular mycorrhiza fungal community and coffee yield
ABSTRACT High rates of agricultural gypsum, above the recommended levels, have been used on a regular basis to deepen plant roots and to alleviate recurrent water stress in Cerrado areas. However, very little is known about the consequences of this practice to arbuscular mycorrhizal fungi (AMF). Therefore, the objective of this study was to evaluate whether
Bragantia. Publicado em: 2020-12
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6. RESISTANCE OF A RED LATOSOL TO PENETRATION: COMPARISON OF PENETROMETERS, MODEL ADJUSTMENT, AND SOIL WATER CONTENT CORRECTION
ABSTRACT Penetration resistance can be determined directly in the field or in the laboratory. However, data obtained using the two methods are not directly comparable. Considering soil moisture influences penetration resistance, penetration resistance data obtained using the two methods can be corrected based on common moisture values. To enable comparison o
Eng. Agríc.. Publicado em: 2020-08
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7. Millet irrigation with treated wastewater: Gas exchange response and nutrient accumulation
RESUMO As águas residuárias podem ser consideradas como uma fonte hídrica e nutricional excelente para as plantas cultivadas. Porém, a presença de altas concentrações de sais e de compostos tóxicos pode afetar negativamente as plantações. Avaliou-se o efeito da irrigação com diferentes concentrações de água residuária tratada sobre o acumulo
Ciênc. agrotec.. Publicado em: 20/01/2020
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8. Repeated geophysical measurements in dry and wet soil conditions to describe soil water content variability
ABSTRACT: There is an increasing interest in the application of geophysical surveys to assess the soil water content (SWC) variation in both spatial and temporal scales. In this work, a geophysical survey was carried out at an experimental farm in dry and wet conditions. We determined the SWC data measured with the gravimetric method, apparent electrical con
Sci. agric. (Piracicaba, Braz.). Publicado em: 20/12/2019
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9. Phytodesalination of a moderately saline soil combined with two inorganic amendments
ABSTRACT The shortage of water and the increasing salinity are the main limiting environmental factors that directly affect the establishment and the development of crops. In this research, phytodesalination capacity of Sesuvium verrucosum was evaluated alone and in combination with agricultural gypsum (CaSO4·2H2O) and Polisul-C, in order to remedy a modera
Bragantia. Publicado em: 13/12/2019
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10. Physiological responses of Eucalyptus urophylla young plants treated with biostimulant under water deficit
Resumo Os bioestimulantes consistem em uma mistura de reguladores de crescimento que, quando aplicados nas plantas, atuam no equilíbrio hormonal, melhorando seu desenvolvimento. Stimulate® é um bioestimulante composto por ácido indolbutírico (0,005%), cinetina (0,009%) e ácido giberélico (0,005%), que promove o crescimento das raízes, melhora a absor
Ciênc. Florest.. Publicado em: 02/12/2019
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11. Adubação nitrogenada e intervalos de colheita na produtividade e nutrição da erva-mate e em frações de carbono e nitrogênio do solo
Resumo Na erva-mate (Ilex paraguariensis) o principal produto colhido é composto por folhas (FO) e galhos finos (GF), resultando em elevada exportação de nutrientes, dentre eles o N. As informações técnico-científicas disponíveis para subsidiar uma recomendação da adubação nitrogenada racional são insuficientes, o que põe em risco a sustentabil
Ciênc. Florest.. Publicado em: 02/12/2019
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12. Water balance in soil covered by regenerating rainforest in the Paraíba Valley region, São Paulo, Brazil
Resumo Objetivou-se avaliar o balanço hídrico em Latossolo Vermelho-Amarelo coberto por floresta tropical em regeneração há 30 anos, na bacia do rio Una entre abril de 2016 e março de 2017. Os valores da capacidade de campo (FC) e ponto de murcha permanente (PWP) usados para calcular a capacidade de água disponível (AWC) no solo foi determinado pela
Rev. Ambient. Água. Publicado em: 28/11/2019