Sanitary
Mostrando 13-24 de 920 artigos, teses e dissertações.
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13. Production of flour made from bullfrog’s meat and bone
Abstract Bullfrog meat marketed in Brazil has been gaining ground among the population due to its soft flavor, low calorie content, and high protein content. It is recommended for treating gastrointestinal and allergic diseases. This study aims to maximize the use of bullfrog carcass by applying a heating technology that enables the use of bones in gastronom
Food Sci. Technol. Publicado em: 2020-12
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14. Production of functional products using grape processing residuals
Abstract The viticulture – winemaking of Azerbaijan has a rich history and traditions. Grapes have been cultivated and wine made in these places since the ancient times. In the 1980s, the field was in a boom period and provided economic benefits at a level comparable to the country's oil industry revenues. Although the area is currently experiencing a rece
Food Sci. Technol. Publicado em: 2020-12
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15. EVOLUÇÃO DA LEGISLAÇÃO E DAS TÉCNICAS ANALÍTICAS APLICADAS A ESTUDOS DE ESTABILIDADE DE INSUMOS E PRODUTOS FARMACÊUTICOS
Stability is an important parameter to evaluate the quality, safety and efficacy of drug substances and pharmaceutical products. The stability studies aim to determine the ability of a formulation to maintain its specifications, in order to establish shelf life and recommended storage conditions. Despite the extensive relevance, until the 1980’s the stabil
Quím. Nova. Publicado em: 20/07/2020
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16. The Social, Economic and Sanitary Impact of COVID-19 Pandemic
ABSTRACT Introduction: Recently the COVID-19 pandemic became the main global priority; main efforts and health infrastructures have been prioritized in favor of COVID-19 battle and the treatment of benign diseases has been postponed. Renal cell cancer (RCC) patients configure a heterogenous populations: some of them present indolent cases which can safely h
Int. braz j urol.. Publicado em: 2020-07
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17. Evaluation of the microbiological quality of minimally processed vegetables
Abstract The aim of this study was to evaluate the hygienic-sanitary quality of minimally processed vegetables commercialized in the city of Concórdia, Santa Catarina State, Brazil. Eight distinct products, sold in 3 different supermarkets, totalizing 24 samples were evaluated. Of the analyzed samples, just one was in discordance with the microbiological pa
Food Sci. Technol. Publicado em: 2020-06
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18. A CONSTRUÇÃO DE CONCEITOS SOBRE GESTÃO E TRATAMENTO DE RESÍDUOS QUÍMICOS: UMA EXPERIÊNCIA DE FORMAÇÃO DE ESTUDANTES DE QUÍMICA
This work aims to analyze the contribution of a training action to the awareness and improvement of the knowledge of students of Chemistry and Chemical Engineering of Universidade Federal do Rio Grande do Sul (UFRGS) courses, regarding the processes of management and treatment of chemical wastes and wastewater generated in the experimental course. The resear
Quím. Nova. Publicado em: 2020-03
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19. Ethanol Content Determination in Medicine Syrups Using Headspace and Multidimensional Heart-Cut Gas Chromatography Coupled to Mass Spectrometry
Despite the efforts of the pharmaceutical industry to reduce the ethanol content in medicines, many of these products are still commercially available. These medicines must be monitored by quality control techniques using accurate method. Therefore, this study proposes to develop and validate an analytical method for ethanol quantification in adult and pedia
J. Braz. Chem. Soc.. Publicado em: 2020-02
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20. Desafios na gestão de resíduos de estabelecimentos de saúde públicos perante a RDC 222/18
RESUMO A RDC 222/18 representa um avanço na área da gestão dos resíduos de serviços de saúde, no entanto, alguns desafios precisam ser considerados para o alcance dos impactos esperados na saúde ambiental e na qualidade de vida da população. Nesta perspectiva, considerando que estabelecimentos de saúde públicos precisam ser regulados pelo órgão
Saúde debate. Publicado em: 13/01/2020
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21. E o Passado é uma Roupa que Não nos Serve Mais: uma Reflexão sobre Integração Ensino-Saúde-Comunidade em Curso Médico do Nordeste
RESUMO A formação médica, assim como a sociedade brasileira, tem passado por importantes transformações. Tais mudanças buscam atender as demandas sociais e sanitárias contemporâneas, sobretudo no que diz respeito a uma formação voltada à realidade sociossanitária local. Em razão disso, a formação deve buscar desenvolver competências, habilida
Rev. bras. educ. med.. Publicado em: 13/01/2020
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22. QUANTIFICAÇÃO DE CANABINOIDES EM EXTRATOS MEDICINAIS DE Cannabis POR CROMATOGRAFIA LÍQUIDA DE ALTA EFICIÊNCIA
Cannabidiol (CBD) and tetrahydrocannabinol (THC) are the main active principles in the Cannabis extracts. Rich-CBD extracts are indicated to control seizures in epileptic patients, THC is indicated as antiemetic to patients in chemotherapy treatment and extracts with THC and CBD in proportions of approximately 1:1 are indicated to control spasticity in patie
Quím. Nova. Publicado em: 2020-01
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23. Use of Coffee Capsules as Support Material in Upflow Anaerobic Fixed Bed Reactors
Abstract The aim of this work is to evaluate the performance of upflow anaerobic fixed bed reactors filled with espresso coffee capsules to treat sanitary sewage. Three reactors (R1, R2 and R3) were constructed in blue PVC pipes measuring 30 cm height and 150 mm diameter and filled with coffee capsules made of aluminum and plastic. The sewage from the pre-tr
Braz. arch. biol. technol.. Publicado em: 20/12/2019
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24. “O Equilibrista”: Atuação do Psicólogo no NASF no Vale do Itajaí
Resumo Dentre as possibilidades de atuação na rede pública de saúde, o Núcleo de Apoio a Saúde da Família (NASF) surge como um espaço para o psicólogo atuar na Atenção Primária. Desse modo, esta pesquisa teve como objetivo compreender a atuação do psicólogo inserido no NASF na Região de Saúde da Foz do Vale do Itajaí, em Santa Catarina. Foi
Psicol. cienc. prof.. Publicado em: 20/12/2019