Response Surface
Mostrando 25-36 de 3513 artigos, teses e dissertações.
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25. Green Extraction Optimization of Bioactive Compounds from Rosemary (Rosmarinus officinalis L.) Using Response Surface Methodology
Rosemary (Rosmarinus officinalis L.) is known for its bioactive compounds with high antioxidant potential and pharmacological properties, such as antibacterial, antidepressant and anti-inflammatory. These properties are attributed to the presence of (poly)phenolic compounds. In the literature there is no extraction of these compounds with a totally non-toxic
J. Braz. Chem. Soc.. Publicado em: 2020-12
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26. MÉTODO MANUAL PARA DEPOSIÇÃO DE TINTAS FOTOLUMINESCENTES BASEADAS EM LOFS MISTAS APLICADO A CODIFICAÇÃO DE DOCUMENTOS
In this work, the process of synthesis of Metal-Organic Frameworks containing lanthanide ions (LOFs), accelerated via a precipitating agent, capable of accelerating the process of nucleation of MOF crystals, in order to explore the optical properties of this precursor solution (SP_Gd/EU-MOF), as a quick-response photoluminescent material in the coding of off
Quím. Nova. Publicado em: 2020-12
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27. Dementia and COVID-19: complications of managing a pandemic during another pandemic
Abstract A new juice market, consisting of mixtures of fruits, is expanding in the beverage segment, in order to increase even more the nutritional and sensory characteristics. In addition, in the preparation of juices, the option exists to replace water with coconut water. The aim of this study was to develop and optimize mixed juices based on coconut water
Dement. neuropsychol.. Publicado em: 2020-12
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28. Preparation of antioxidant peptides from hairtail surimi using hydrolysis and evaluation of its antioxidant stability
Abstract In this study, antioxidant peptides were prepared from hairtail surimi by hydrolysis. Response surface methodology coupled with a Box-Behnken design was applied to optimize hydrolysis conditions. The optimum conditions were determined as: 12.1 h incubation time, 44.74 °C incubation temperature and enzyme concentration 1858.85 U/g. The amino acid co
Food Sci. Technol. Publicado em: 2020-12
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29. Optimization for sensory and nutritional quality of a mixed berry fruit juice elaborated with coconut water
Abstract A new juice market, consisting of mixtures of fruits, is expanding in the beverage segment, in order to increase even more the nutritional and sensory characteristics. In addition, in the preparation of juices, the option exists to replace water with coconut water. The aim of this study was to develop and optimize mixed juices based on coconut water
Food Sci. Technol. Publicado em: 2020-12
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30. Optimization of a headspace solid-phase microextraction method for the gas chromatography-mass spectrometry analysis aroma compounds of Litsea mollis Hemsl. immature fruit
Abstract This study optimized using a headspace solid-phase microextraction (HS-SPME) method for extracting volatile aroma compounds, terpenoids in particular, from Litsea mollis Hemsl. immature fruit (LMIF). Gas chromatography-mass spectrometry was used to separate and identify volatile terpenoids in LMIF. The types of SPME fiber coating, salt addition, and
Food Sci. Technol. Publicado em: 2020-12
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31. Gold Nanoparticle/Tetrapyridylporphyrin Hybrid Material: Spectroscopic and Electrocatalytic Properties and Sensor Application
An electrocatalytic active hybrid material prepared by successive stepwise coordinative deposition of 20 nm diameter gold nanoparticles (AuNP) with 5,10,15,20-tetra(4-pyridyl)-21H,23H-porphine (TPyP) on fluorine-doped tin oxide (FTO) substrates previously modified with 3-mercaptopropylsilane is described. Their interaction and assembly were studied by UV-Vis
J. Braz. Chem. Soc.. Publicado em: 2020-11
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32. Ações contra a Covid-19 na População com Síndrome de Down
An electrocatalytic active hybrid material prepared by successive stepwise coordinative deposition of 20 nm diameter gold nanoparticles (AuNP) with 5,10,15,20-tetra(4-pyridyl)-21H,23H-porphine (TPyP) on fluorine-doped tin oxide (FTO) substrates previously modified with 3-mercaptopropylsilane is described. Their interaction and assembly were studied by UV-Vis
Arq. Bras. Cardiol.. Publicado em: 2020-11
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33. Effects of Temperature and Concentration on the Determination of PET Viscosity
This work describes the use of experiment planning to investigate the effects of the variables temperature and concentration of the polymer solution on the viscosity test of polyethylene terephthalate (PET). For this, the response surface methodology was based on a central composite rotatable design (CCRD) to optimize the combinations of the analytical condi
J. Braz. Chem. Soc.. Publicado em: 2020-09
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34. High Conversion of Palm Olein to Ethyl Esters Using a Strong Anion Exchange Resin: Study of the Operational Parameters
Biodiesel, known as a mixture of fatty acid ethyl/methyl esters, is seen as an alternative, ecofriendly, biodegradable and renewable non-fossil fuel. The use of heterogeneous catalysts for biodiesel synthesis can solve several problems associated with the homogeneous alkaline catalyzed-transesterification. Therefore, this work reports the evaluation of the c
J. Braz. Chem. Soc.. Publicado em: 2020-07
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35. EXTRACTION OF MONOMERS OF HYDROLYSABLE TANNINS FROM PODS OF Libidibia ferrea (Mart. ex Tul.) L. P. QUEIROZ: EFFECTS OF SOLVENT AND AMOUNT OF DRUG USING RESPONSE-SURFACE METHODOLOGY AND DESIRABILITY PROFILE
In this study was evaluated the influence of the extraction factors on the extract’s properties to improve the recovery of high concentrations of the phytochemicals important for the biological activities from pods of Libidibia ferrea (Mart. ex Tul.) L. P. Queiroz. The extracts were obtained by turbo-extraction and a factorial design 32 was used to study t
Quím. Nova. Publicado em: 2020-06
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36. Optimization of the extraction of phenolic compounds from olive pomace using response surface methodology
ABSTRACT Extraction of olive oil gives rise to large quantities of pomace and liquid effluents, since on average only 21% of the weight of the olive corresponds to oil, the remaining 79% consists of water, bark, pulp and stone. With the intention to make available new forms of use of this residue, this research was proposed, with aimed to optimize the extrac
Rev. Ceres. Publicado em: 2020-06