Propolis
Mostrando 13-24 de 406 artigos, teses e dissertações.
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13. Chemical composition and antimicrobial activity of two extract of propolis against isolates of Staphylococcus spp. and multiresistant bacterials
RESUMO: É cada vez mais oportuna a necessidade de descobrir e desenvolver terapias alternativas para tratamento da mastite causada por Staphylococcus spp. e de infecções bacterianas multirresistentes. Este estudo examinou a composição química e o potencial antimicrobiano de dois extratos etanólicos de própolis (EPA e EPB) contra setenta e sete isolad
Pesq. Vet. Bras.. Publicado em: 04/11/2019
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14. Antibacterial and Cytotoxic Potential of a Brazilian Red Propolis
Abstract Objective: To evaluate in vitro the effect of a red propolis ethanolic extract (RPE) in the prevention of growth of a cariogenic biofilm and its cytotoxic potential. Material and Methods: Minimum inhibitory and bactericidal concentrations (MIC and MBC) of RPE against Streptococcus mutans and Lactobacillus casei were determined. The cytotoxic poten
Pesqui. Bras. Odontopediatria Clín. Integr.. Publicado em: 31/10/2019
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15. Cardanols detected in non-polar propolis extracts from Scaptotrigona aff. postica (Hymenoptera, Apidae, Meliponini)
Resumo A própolis elaborada pelas abelhas sem ferrão (Apidae, Meliponini) é um material resinoso extraído de brotos, folhas e exsudatos de plantas, que são misturados com secreções salivares, cera e solo. A espécie Scaptotrigona aff. postica (Latreille, 1807), (Hymenoptera, Apidae, Meliponini), popularmente conhecida como “tubi”, no estado do Mar
Braz. J. Food Technol.. Publicado em: 17/10/2019
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16. The role of seasonality on the chemical composition, antioxidant activity and cytotoxicity of Polish propolis in human erythrocytes
ABSTRACT Propolis extracts possess beneficial biological effects, such as antioxidant activity. However, the composition of propolis and biological properties of its extracts depend on many factor, including time of harvesting. The main purpose of this study was to evaluate the seasonal effect on the phenolic profile of Polish propolis extracts and their ant
Rev. bras. farmacogn.. Publicado em: 26/08/2019
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17. Headspace analysis and characterisation of South African propolis volatile compounds using GCxGC–ToF–MS
ABSTRACT Propolis also known as "bee glue or bee resin" is a resinous mixture of bee saliva or bee wax and exudate from tree trunks and flowers, produced by honeybees. The composition of propolis varies depending on the vegetation the bees can access. It is therefore expected that propolis obtained from various localities may have different chemical profiles
Rev. bras. farmacogn.. Publicado em: 26/08/2019
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18. Photoprotective activity and increase of SPF in sunscreen formulation using lyophilized red propolis extracts from Alagoas
ABSTRACT The excessive sun exposure, coupled with lack of sun protection represents one of the biggest risks to the occurrence of skin cancer and photoaging. Recent strategies for photoprotection have included the incorporation of natural antioxidant and anti-inflammatory compounds, into sunscreens, and the oral administration of natural antioxidant extracts
Rev. bras. farmacogn.. Publicado em: 26/08/2019
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19. Brazilian stingless bee propolis and geopropolis: promising sources of biologically active compounds
ABSTRACT Stingless bee products such as honey, pollen, propolis, and geopropolis have been used for centuries in traditional medicine for the treatment of several illnesses. Investigation of the biological activity of stingless bee products, especially propolis and geopropolis, has revealed promising therapeutic properties. About 20% of total Neotropical sti
Rev. bras. farmacogn.. Publicado em: 26/08/2019
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20. Partial characterization of ethanolic extract of Melipona beecheii propolis and in vitro evaluation of its antifungal activity
ABSTRACT The ethanolic extract of Melipona beecheii Bennett 1831, propolis from Yucatán Mexico was evaluated in vitro for the determination of its phenolic compound content, antioxidant capacity and antifungal activity. The results were compared against those of the ethanolic extract of Apis mellifera propolis. The total phenolic content, flavonoid content
Rev. bras. farmacogn.. Publicado em: 26/08/2019
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21. Chemical composition of propolis extract and its effects on epirubicin-induced hepatotoxicity in rats
ABSTRACT Propolis is a natural substance, produced by honeybees from the resin of various plants. The purpose of this study was to determine the chemical composition and evaluate the hepatoprotective effect of ethyl acetate extract of propolis from Tigzirt, against the toxicity induced by epirubicin which is a anticancer agent, and belongs to the family of a
Rev. bras. farmacogn.. Publicado em: 26/08/2019
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22. Micellar propolis nanoformulation of high antioxidant and hepatoprotective activity
ABSTRACT The present study reports a promising antioxidant protection by a recently developed micellar propolis formulation, against oxidative stress in in vitro and in vivo models of toxicity. The formulation, based on poplar propolis encapsulated in poly(ethylene oxide)–β-poly(propylene oxide)–β-poly(ethylene oxide) triblock copolymer (PEO26–PPO40�
Rev. bras. farmacogn.. Publicado em: 26/08/2019
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23. Colombian propolis as starting material for the preparation of nanostructured lipid carriers
ABSTRACT The value of propolis is scientifically and commercially measured through the content of biologically active molecules as phenolic compounds and flavonoids; on the other hand, a high percentage of waxes in the propolis composition makes it a substandard beekeeping product. Colombian propolis is characterized by a high content of waxes; however, this
Rev. bras. farmacogn.. Publicado em: 26/08/2019
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24. Pentacyclic triterpenes and other constituents in propolis extract from Melipona beecheii collected in Yucatan, México
ABSTRACT Thirteen pentacyclic triterpenes, methyl 3-oxours-12-en-23-oate, marsformosanone, taraxerone, β-amyrenone, α-amyrenone, lupenone, 24-methylencycloartan-3-one, moretenol acetate, β-amyrin acetate, germanicol acetate, 24-methylencycloartanyl acetate, β-amyrin, and α-amyrin were identified in a chloroform-methanol propolis extract from Melipona be
Rev. bras. farmacogn.. Publicado em: 26/08/2019