Onions
Mostrando 1-12 de 36 artigos, teses e dissertações.
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1. Effect of deep frying process using sesame oil, canola and frying oil on the level of bioactive compounds in onion and potato and assessment of their antioxidant activity
Abstract In this study, potatoes and onions were fried in sesame oil, canola oil and commercial frying oil at 180 °C for 8 and 4 minutes respectively. The process was performed at three steps. Fried potatoes and onions were evaluated by the measurements of parameters such as fatty acid, tochopherols. The results showed that in terms of changes in fatty acid
Food Sci. Technol. Publicado em: 2021-09
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2. Errata
Resumo O objetivo deste trabalho é abordar a contribuição para a estrutura de evento da partícula verbal em complex particle constructions. O recorte será um subgrupo destas construções que apresenta um predicado secundário com leitura de estado resultante sobre um sintagma acusativo juntamente com a presença de uma partícula verbal, conforme se ob
Quím. Nova. Publicado em: 2020-12
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3. PARTÍCULAS VERBAIS E ASPECTO NAS COMPLEX PARTICLE CONSTRUCTIONS
Resumo O objetivo deste trabalho é abordar a contribuição para a estrutura de evento da partícula verbal em complex particle constructions. O recorte será um subgrupo destas construções que apresenta um predicado secundário com leitura de estado resultante sobre um sintagma acusativo juntamente com a presença de uma partícula verbal, conforme se ob
Ilha Desterro. Publicado em: 2020-12
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4. Assessment of phytoremediation potencial of Allium cepa L. in raw sewage treatment
Resumo Considerando os efeitos das substâncias encontradas no esgoto doméstico em organismos vivos, é importante avaliar o uso de plantas para remover poluentes do meio ambiente. O objetivo deste trabalho foi avaliar a atividade de fitorremediação de raízes de Allium cepa L. (cebola) expostas ao esgoto bruto, bem como a atividade tóxica aguda desse ef
Braz. J. Biol.. Publicado em: 04/07/2019
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5. Nitrous Oxide Emissions in No-Tillage Onion ( Allium cepa L.) Crops Are Increased by Oilseed Radish Cover Crop and Poultry Manure Application
ABSTRACT The use of cover crops and poultry manure (PM) is an alternative to reduce the use of synthetic inputs and can contribute to the nutrient cycling in onions ( Allium cepa L.) grown under a no-tillage system. However, this management practice may contribute to an increase in N2O emissions to the atmosphere. The aims of this study were to evaluate the
Rev. Bras. Ciênc. Solo. Publicado em: 15/04/2019
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6. Nitrogen Transfer from Cover Crop Residues to Onion Grown under Minimum Tillage in Southern Brazil
ABSTRACT Nitrogen derived from cover crop residues may contribute to the nutrition of onion grown under minimum tillage (MT) and cultivated in rotation. The aim of this study was to evaluate the N transferred from different cover crop residues to the onion crop cultivated under MT in southern Brazil. In June 2014, oilseed radish, black oat, and oilseed radis
Rev. Bras. Ciênc. Solo. Publicado em: 31/08/2017
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7. Chemical Properties in Macroaggregates of a Humic Dystrudept Cultivated with Onion under No-Till and Conventional Tillage Systems
ABSTRACT Nutrients present in soil aggregates are essential for maintaining the productive capacity of agroecosystems and environmental quality. The aim of this study was to evaluate the chemical properties of macroaggregates of a Humic Dystrudept cultivated with onions under a no-till vegetable system (NTVS) compared to the conventional tillage system (CTS)
Rev. Bras. Ciênc. Solo. Publicado em: 22/06/2017
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8. Effect of preparation practices and the cowpea cultivar Vigna unguiculata L.Walp on the quality and content of myo-inositol phosphate in akara (fried bean paste)
Akara is one of Brazil's national treasures prepared from cowpea (Vigna unguiculata L.Walp), grated onions and salt and deep-fried in crude palm oil. The results of this study on akara preparation methods showed that, in general, cowpeas were soaked for up 3 hours at room temperature, and the seed coats were then removed. The akara makers preferred the olho
Food Sci. Technol. Publicado em: 2014-06
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9. Controle de tripes na cultura da cebola.
2000
Petrolina : Embrapa Semi-Árido. Publicado em: 2011
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10. Desempenho de cultivares de cebola no Submedio Sao Francisco.
1998
CONGRESSO BRASILEIRO DE OLERICULTURA. Publicado em: 2011
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11. Aspectos da cultura da cebola no Vale do São Francisco.
1985
Petrolina : EMBRAPA-CPATSA. Publicado em: 2011
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12. Produtividade de cultivares de cebola no vale do São Francisco.
1999
Petrolina : Embrapa Semi-Árido. Publicado em: 2011