Nutrient
Mostrando 1-12 de 3645 artigos, teses e dissertações.
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1. Phonolite associated with organic compound and potassium solubilizing bacteria in tomato cultivation
ABSTRACT The use of rock dust in Brazil has been studied and encouraged to reduce the Brazilian dependence on the foreign market for chemical fertilizers and as an alternative to organic agriculture. The objective of this research was to evaluate the effects of using phonolite rock powder and organic compound, associated with inoculation with the potassium s
Revista Ceres. Publicado em: 2023
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2. Nutritional diagnosis of ‘Montenegrina’ mandarin orchards at the southern Brazil
ABSTRACT The correct nutrition of orchards from fertilizer management directly influences fruit yield. Therefore, the objective was to evaluate the nutritional status of orchards of the ‘Montenegrina’ mandarin (Citrus deliciosa Tenore) grafted on Poncirus trifoliata Raf. in southern Brazil. The study included analyzes of soil and leaf tissue from 58 comm
Revista Ceres. Publicado em: 2023
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3. Production and quality of strawberry plants produced from different nutrient solutions in soilless cultivation 1
ABSTRACT The production of strawberry seedlings in a soilless cultivation system can be an alternative for the production of seedlings of high physiological and sanitary quality. The objective of this study was to evaluate the influence of the use of different nutrient solutions in mother plants on the production and quality of strawberry seedlings of the Ar
Revista Ceres. Publicado em: 2022
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4. FERTILIZER RECOMMENDATION METHODS FOR PRECISION AGRICULTURE – A SYSTEMATIC LITERATURE STUDY
ABSTRACT Spatial variability management of soil chemical attributes is one of the approaches to be employed in the face of the constant challenge of increasing agricultural yield to meet world demand. In this sense, precision agriculture has as one of its tools the application of inputs at varying rates, which seeks to determine the ideal amount of fertilize
Engenharia Agrícola. Publicado em: 2022
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5. Comment on: "Metabolic syndrome in adolescents and antioxidant nutrient intake: a cross-sectional study”
Revista da Associação Médica Brasileira. Publicado em: 2022
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6. Production and quality of Sweet Grape tomato in response to foliar calcium fertilization
ABSTRACT In tomato, foliar application of calcium-based nutrient solutions is used to complement soil fertilization. However, knowledge regarding the factors that influence the effectiveness of foliar fertilizer applications remains incomplete. The objective of this study was to evaluate the efficiency foliar fertilization with calcium for improving producti
Revista Ceres. Publicado em: 2022
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7. Micronutrient content and accumulation in leaves and bunches of black pepper during two crop cycles
ABSTRACT A comprehensive knowledge about micronutrient dynamics in leaves and bunches of black pepper is needed in order to proper diagnose nutrient needs, and thus facilitate fertilization management. This study aimed to evaluate micronutrient concentration and accumulation in leaves and bunches of black pepper bunches to understand the crop nutritional dem
Revista Ceres. Publicado em: 2022
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8. Musculoskeletal effects of obesity and bariatric surgery – a narrative review
Abstract Obesity affects several areas of the human body, leading to increased morbidity and mortality and the likelihood of other diseases, such as type 2 diabetes mellitus, cardiovascular diseases and musculoskeletal disorders. These conditions predispose to bone fractures and sarcopenic obesity, defined by the presence of an obesity-associated decrease in
Archives of Endocrinology and Metabolism. Publicado em: 2022
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9. Productivity and nutrient extraction by Paiaguás palisadegrass, single and intercropping with pigeon pea, submitted to doses of nitrogen
RESUMO Objetivou-se, com o trabalho, avaliar a produtividade e a extração de macronutrientes pelo capim-solteiro e consorciado com feijão-guandu, submetidos a quatro doses de nitrogênio aplicadas em cobertura (0, 80, 160 e 240kg ha-1). O experimento foi conduzido em São Luís de Montes Belos, GO, em solo classificado como Latossolo Vermelho Distrófico,
Arquivo Brasileiro de Medicina Veterinária e Zootecnia. Publicado em: 2022
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10. RESPONSE OF BEET TO PHOSPHORUS RATES IN OXISOL WITH HIGH CONTENT OF THE NUTRIENT
RESUMO Foi realizado um experimento com o objetivo de avaliar o efeito da dose de fósforo na beterraba, em um Latossolo com alto teor de fósforo (P), na cidade de Jaboticabal, Brasil. Os tratamentos foram arranjados em esquema fatorial, em delineamento experimental de blocos casualizados com quatro repetições. Os fatores avaliados foram dose de P (0, 120
Revista Caatinga. Publicado em: 2022
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11. Coverage plants in the management of skeletal coffee
ABSTRACT Currently, one of the most used practices in national coffee production is skeletal pruning, to preserve productive capacity, correct plant architecture, minimize the occurrence of diseases, among others. Also, it reduces the plants diameter, exposing the soil to climatic conditions, erosion, loss of moisture and nutrients, negatively affecting the
Revista Ceres. Publicado em: 2022
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12. INTERACTIONS BETWEEN GREEN MANURE AND ROCK PHOSPHATE ON SOIL NUTRIENT CYCLING ON FAMILY FARMS
RESUMO A agricultura familiar é importante para a produção de alimentos destinados ao consumo humano, porém é carente de recursos para investir na fertilidade do solo de suas lavouras. O objetivo deste estudo foi analisar se o uso de adubos verdes aumenta a fertilidade do solo quanto os nutrientes N, P e K com baixo risco ambiental para a produção agr
Revista Caatinga. Publicado em: 2022