Malt Bagasse
Mostrando 1-2 de 2 artigos, teses e dissertações.
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1. Caracterização e viabilidade econômica do bagaço de malte oriundo de cervejarias para fins energéticos / Characterization and economic viability of bagasse coming from malt beer for energy purposes.
This work aimed to study the energy capacity of the cake originating from malt beer at different moisture levels for energy, through description and analysis of economic viability. Sample collection was made in a company located in the city of João Pessoa-PB. Physical and chemical analysis were carried out to determine the chemical composition, where it was
IBICT - Instituto Brasileiro de Informação em Ciência e Tecnologia. Publicado em: 12/09/2011
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2. Produção de bioetanol a partir de resíduos agroindustriais
Concerns about global warming and the depletion of petroleum cause the search for alternative fuels from renewable sources. The current study aims at obtaining bioethanol from fermentable sugars extracted from hydrolyzed residues in situ by solid-state fermentation (SSF). The first stage was the SSF for the hydrolysis of the culture medium which is composed
IBICT - Instituto Brasileiro de Informação em Ciência e Tecnologia. Publicado em: 10/12/2010