Functional Ability
Mostrando 1-12 de 2776 artigos, teses e dissertações.
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1. Number of teeth lost on diet quality and glycemic control in patients with type 2 diabetes mellitus
ABSTRACT Objectives: To describe the oral health profile and evaluate the impact of tooth loss on diet quality and glycemic control among 66 patients with type 2 diabetes (T2DM) treated in an endocrinology outpatient clinic at a teaching hospital. Materials and methods: Questionnaires about diabetes self-care (SDSCA), masticatory ability, diet quality, anx
Archives of Endocrinology and Metabolism. Publicado em: 2022
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2. A Physical Study to Explain Response Differences between the BID and FID Detectors for PAHs and Pesticides
The dielectric barrier discharge ionization detector (BID) is one of the most modern detectors commercially available for gas chromatography (GC). Its technology based on the sample ionization through the energy released from the helium plasma generation process gives it the ability to act as a universal detector and a greater response to various types of co
Journal of the Brazilian Chemical Society. Publicado em: 2022
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3. Exercise training program in children with lower-limb amputation
SUMMARY OBJECTIVE: Few physical exercise programs for children with limb loss have been described in detail recently. We provided information regarding the characteristics and effectiveness of an alternative rehabilitation exercise developed for children with lower-limb amputation. METHODS: An 8-year-old boy with a below-knee amputation and a 9-year-old bi
Rev. Assoc. Med. Bras.. Publicado em: 2021-02
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4. ADSORPTION OF ATRAZINE BY BIOCHARS PRODUCED FROM BYPRODUCTS OF THE WOOD INDUSTRY
ABSTRACT Atrazine is a herbicide widely used in agriculture; however, because of its toxicity, alternatives are needed to remove this compound from the environment. In this study, we investigated the adsorption process and the atrazine-adsorbing ability of three biochars produced at different pyrolysis temperatures from byproducts of the wood industry. The b
Eng. Agríc.. Publicado em: 2020-12
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5. Gelation of commercial pea protein isolate: effect of microbial transglutaminase and thermal processing
Abstract In the studied commercial pea protein isolate (PPI) some physicochemical modifications are induced in the protein structure during its processing. That fact would result into a reduction of proteins techno-functional properties. It has been evidenced by Differential Scanning Calorimetry the protein denaturation what gives as a result poor gelling ab
Food Sci. Technol. Publicado em: 2020-12
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6. Mechanistic Investigation of DBU-Based Ionic Liquids for Aza-Michael Reaction: Mass Spectrometry and DFT Studies of Catalyst Role
1,8-Diazabicyclo[5.4.0]undec-7-ene (DBU)-based ionic liquids (ILs) has exhibited a high catalytic activity in the aza-Michael reactions compared to conventional catalysts and with imidazole-based ILs. In the present work DBU-based ILs showed high catalytic potential for aza-Michael addition of aromatic amines to 2-cyclohexen-1-one under solvent-free conditio
J. Braz. Chem. Soc.. Publicado em: 2020-09
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7. AVALIAÇÃO DIRETA E INDIRETA DAS HABILIDADES FUNCIONAIS EM PACIENTES COM DOENÇA DE PARKINSON EM TRANSIÇÃO PARA DEMÊNCIA
RESUMO. O comprometimento cognitivo é comum em pacientes com doença de Parkinson (DP), e a avaliação das habilidades funcionais é crucial para o diagnóstico de demência. Objetivo: Avaliamos diferenças entre os métodos de avaliação funcional direta e indireta para avaliar habilidades funcionais em pacientes com DP. Métodos: Foram avaliados 32 pa
Dement. neuropsychol.. Publicado em: 2020-06
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8. TD-DFT Analysis of the Dissymmetry Factor in Camphor
The fact that the dissymmetry lgeb (g-factor) of camphor is large has been known for decades, and the interpretation of the observed data has also been known for a long time. However, due to the ability of quantum chemical methods to describe chiroptical phenomena more appropriately, additional approaches based on these methods have been successful employed.
J. Braz. Chem. Soc.. Publicado em: 2020-03
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9. Antioxidant potential of various solvent extract from Morus alba fruits and its major polyphenols composition
RESUMO: As condições de extração são um fator importante no processo de obtenção de compostos bioativos da matriz vegetal. Estes compostos diferem-se estruturalmente. As estruturas de fito conjugações e suas interações com outros ingredientes alimentares não são totalmente conhecidas, enquanto esses dois aspectos devem desempenhar um papel sign
Cienc. Rural. Publicado em: 13/12/2019
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10. Cross-cultural adaptation and reliability of the pain response to activity and position questionnaire
Abstract Background: The World Health Organization reports that one of the main incapacitating conditions in older adults is osteomusculoskeletal disorders, and among these is low back pain. There are few instruments translated and transculturally adapted with psychometric properties evaluated for older adults with this health condition in Brazil. The Pain
Adv. rheumatol.. Publicado em: 09/12/2019
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11. The association of hand grip strength with functional measures in non-ambulatory children with Duchenne muscular dystrophy
RESUMO A distrofia muscular de Duchenne (DMD) é uma doença caracterizada por perda progressiva da fibra muscular, gradualmente de proximal a distal. Embora poucos estudos tenham investigado a força de preensão manual em pacientes com DMD não ambulatoriais, foi observada uma falta de literatura para determinar suas relações com a capacidade funcional.
Arq. Neuro-Psiquiatr.. Publicado em: 05/12/2019
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12. Functional capacity and quality of life of hospitalized octogenarians
RESUMO Objetivo: avaliar capacidade de desenvolver atividades de vida diária (AVD) e correlacionar capacidade funcional com a qualidade de vida (QV) dos octogenários hospitalizados. Método: estudo transversal com 128 pacientes, utilizando os instrumentos de qualidade de vida WHOQOL-OLD e WHOQOL-BREF e a Escala de Katz. Resultados: a maioria apresentou
Rev. Bras. Enferm.. Publicado em: 05/12/2019