Energetic Condition
Mostrando 1-12 de 28 artigos, teses e dissertações.
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1. Transition period produces changes in blood and body composition in mares
RESUMO: Avaliações clínicas e metabólicas são necessárias para o monitoramento de éguas gestantes e lactantes, pois refletem a saúde do animal. A condição corporal da égua pode ser um indicador da eficiência reprodutiva. O estudo objetivou determinar as possíveis variações na condição corporal e metabólica em éguas Mangalarga Marchador dur
Pesq. Vet. Bras.. Publicado em: 02/12/2019
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2. Perfil metabólico de vacas Holandês e mestiças Holandês x Jersey no periparto
RESUMO O objetivo do presente trabalho foi determinar e comparar o perfil metabólico de vacas Holandês (H) e mestiças Holandês x Jersey (HxJ) no periparto. Avaliaram-se 24 vacas, sendo 11 vacas Holandês e 13 mestiças Holandês x Jersey. Semanalmente, coletou-se sangue para a determinação das concentrações séricas de glicose, beta-hidroxibutirato (
Arq. Bras. Med. Vet. Zootec.. Publicado em: 14/06/2019
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3. Spray Drying of Pequi Pulp: Process Performance and Physicochemical and Nutritional Properties of the Powdered Pulp
The objective of this work was to optimize the spray drying of pequi pulp using maltodextrin as carrier agent and Tween 80 as surfactant agent. A central composite rotatable design was used to evaluate the influence of inlet air temperature (140 to 200°C), maltodextrin (15 to 30%) and surfactant (0 to 5%) concentration on the process performance and physico
Braz. arch. biol. technol.. Publicado em: 26/02/2016
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4. USO DE GRÃO DE MILHO INTEIRO OU LAMINADO COMO SUPLEMENTO PARA BEZERRAS DE CORTE EM PASTEJO EM AZEVÉM / USE CORN GRAIN WHOLE OR STEAM ROLLED AS A SUPPLEMENT FOR BEEF HEIFERS GRAZING ON RYEGRASS PASTURE
The performance of beef heifers grazing Italian ryegrass (Lolium multiflorum Lam) from eight until twelve months receiving or not energetic supplement (whole corn grain or steam-rolled) at level of 1% body weight were studied. The grazing method was continuous with variable number of animals. The suplement was given daily at 2 pm and presented 9,5% crude pro
IBICT - Instituto Brasileiro de Informação em Ciência e Tecnologia. Publicado em: 09/03/2012
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5. Invasive non-native species of fish in upper Paraná river Basin, Brazil: variations of caloric content in Cichla kelberi
O balanço energético em espécies de peixes pode ser influenciado por variações sazonais no crescimento e ciclo reprodutivo, consumo de alimento e condições ambientais. O objetivo desta pesquisa foi o de avaliar as variações energéticas em uma espécie piscívora introduzida, Cichla kelberi, no alto rio Paraná, analisando as variações do teor cal
Neotropical Ichthyology. Publicado em: 10/05/2012
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6. Influence of pre and postnatal energy restriction on the productive performance of ewes and lambs
The objective of this study was to evaluate the influence of feeding energy levels during the last third of gestation and lactation on performance of ewes and lambs up to weaning. The experiment was carried out in the sheep raising sector of Universidade Estadual de Londrina (UEL), from August to December of 2007. Thirty-two adult lambs with 105 days of gest
Revista Brasileira de Zootecnia. Publicado em: 2012-04
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7. Character transformations and their functional significance as a key to the evolution of hystricognath Rodentia
Hystricognathi represent a monophyletic taxon within Rodentia. Since phylogenetically analyzed morphological systems are essential for revealing evolutionary processes, this study identifies evolutionary character transformations on the stem lineage of Hystricognathi as derived from the author's own work and the literature. Data so far indicate that evolutio
Pesquisa Veterinária Brasileira. Publicado em: 2011-12
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8. Dinâmica dos girinos e caracterização da larva do anuro endêmico Hylodes fredi (ANURA: HYLODIDAE) na Mata Atlântica da Ilha Grande, Rio de Janeiro
Hylodes fredi é um anfíbio anuro endêmico da Mata Atlântica da Ilha Grande, estado do Rio de Janeiro. Os girinos desta rã são encontrados nos remansos dos córregos de floresta de águas límpidas, substrato rochoso e em áreas de água rasa, onde os machos adultos podem ser visualizados em atividade de canto. Buscando aumentar a compreensão da dinâm
Publicado em: 2010
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9. Parâmetros produtivos e comportamentais de ovelhas e cordeiros submetidos à restrição energética
The objective of this work was to evaluate the influence of feeding energy levels during the last third of gestation and lactation on productive and behavioral parameters of ewes and its lambs. The experiment was carried out in the sheep raising sector at the Farm School of UEL from August to September of 2007. It was used 32 adult ewes with 105 days of gest
Publicado em: 2009
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10. Efeitos da restrição alimentar e da somatotropina bovina recombinante sobre parâmetros do metabolismo energético, protéico, enzimático e mineral de novilhas leiteiras no pré-parto / Effect of feed restriction and of recombinant bovine somatotropin on energetic, proteic, enzymatic and mineral metabolic parameters of prepartum dairy heifers
The aim of this study was to evaluate the effects of feed restriction and of recombinant bovine somatotropin (bST) on energetic, proteic, enzymatic and mineral metabolic parameters of prepartum dairy heifers. Forty four pregnant heifers were used for this study. The experimental period ranged from 35 days prepartum to partum and from 60 days to 160 postpartu
Publicado em: 2009
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11. Carvão vegetal e siderurgia: de elo perdido a solução para um mundo pós-Kyoto / Charcol based iron &steelmaking: from primitive technological model to solution for a post-Kyoto world
In a global-warming-frightened world, the positive carbon balance of charcoal-based iron &steel making recovers it from a past outshined by the dominance of the large fossil fuel mills. Nevertheless, the risk of not being able to profit from the global decarbonization consensus is material, owing to the dependency on deforestation. This is true even being th
Publicado em: 2009
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12. Hábitos alimentares de crianças com idade até 5 anos de São José do Rio Preto.
Child diet at birth and during the first years of life has repercussions throughout life. The development of healthy eating habits in infancy can influence future preferences and practices, promoting good health condition, intellectual growth and development, preventing several non-transmissible chronic diseases. Objective: The purpose of this research was t
Publicado em: 2009