Diffusion Coefficient
Mostrando 13-24 de 449 artigos, teses e dissertações.
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13. Drying Kinetics of Cecropia pachystachya Leaves
ABSTRACT The species Cecropia pachystachya has important medicinal purposes and its leaves have been used in pharmaceutical research, so the drying of this product may help maintaining its chemical properties and ensure safe storage. Thus, the objective of this study was to select mathematical models to represent the drying kinetics of Cecropia pachystachya
Floresta Ambient.. Publicado em: 05/09/2019
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14. Diffusion-weighted imaging and apparent diffusion coefficient values for evaluating terminal ileitis in patients with Crohn’s disease
Resumo Objetivo: Determinar a acurácia da ressonância magnética com difusão na identificação de sinais de inflamação ileal distal em pacientes com doença de Crohn. Materiais e Métodos: Estudo retrospectivo com 38 pacientes consecutivos com doença de Crohn que foram submetidos a enterografia por ressonância magnética. Os pacientes foram alocado
Radiol Bras. Publicado em: 02/09/2019
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15. Thermodynamic and nutritional properties and drying kinetics of pequi (Caryocar brasiliense Cambess) mesocarp
RESUMO Objetivou-se ajustar modelos matemáticos aos dados experimentais da secagem do mesocarpo externo do pequi, determinar o coeficiente de difusão efetivo, e obter a energia de ativação e as propriedades termodinâmicas e nutricionais em diferentes condições de secagem. O mesocarpo dos frutos de pequi com teor de água inicial de 5,05 (base seca, de
Rev. bras. eng. agríc. ambient.. Publicado em: 12/08/2019
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16. Comparative study between monoexponential and biexponential diffusion weighted imaging sequences in multiparametric prostate magnetic resonance imaging
RESUMO Objetivo: Comparar qualitativa e quantitativamente, em termos de qualidade de imagem, um novo protocolo de sequência de difusão biexponencial com o protocolo de difusão monoexponencial padrão, em ressonância magnética multiparamétrica da próstata. Métodos: Estudo com coleta prospectiva e análise transversal. Entre agosto e novembro de 2017
Einstein (São Paulo). Publicado em: 18/07/2019
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17. Dehydration of infrared ginger slices: heat and mass transfer coefficient and modeling
RESUMO A desidratação de produtos vegetais prolonga sua vida útil e reduz sua massa e volume, o que aumenta a eficiência de transporte e armazenamento e agrega valor aos alimentos. No entanto, é um processo intensivo em energia e tempo, tornando necessária a busca por tecnologias mais eficientes. Diante do exposto, objetivou-se investigar o processo de
Ciênc. agrotec.. Publicado em: 02/05/2019
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18. DRYING KINETICS OF THE SLICED PULP OF BIOFORTIFIED SWEET POTATO (Ipomoea batatas L.)
ABSTRACT Biofortified sweet potato (Ipomoea batatas) is one of the foods with the highest contributions of carotenoids in the diet, especially provitamin A carotenoids. Thus, this study aimed to analyze the drying kinetics of the biofortified sweet potato pulp using the Akaike (AIC) and Schwarz's Bayesian (BIC) information criteria for model selection, as we
Eng. Agríc.. Publicado em: 25/04/2019
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19. Influence of different formulation variables on the performance of transdermal drug delivery system containing tizanidine hydrochloride: in vitro and ex vivo evaluations
The present study was aimed at preparation of transdermal patches of tizanidine HCl, evaluation of the effect of polymers on in vitro release pattern of the drug, and the effect of permeation enhancers on the penetration of the drug through the rabbit skin. Various proportions of hydrophilic (HPMC) and hydrophobic (Eudragit L-100) polymers were used with PEG
Braz. J. Pharm. Sci.. Publicado em: 08/04/2019
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20. Kinetics study and modelling of sorghum grain hydration
RESUMO Neste estudo, grãos de sorgo foram hidratados para avaliar os efeitos do tempo e temperatura na umidade e modelar o processo com diferentes equações matemáticas. Para esse fim, as cultivares de sorgo BRS 310 e BRS 655 foram submetidas à hidratação nas temperaturas de 30 ºC, 40 ºC, 50 ºC e 60 ºC, por um período de 12 horas. O processo de hi
Rev. Ciênc. Agron.. Publicado em: 2019-03
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21. Influence of film coefficient during multicomponent diffusion – KCl/NaCl in biosolid for static and agitated system using 3D computational simulation
Abstract The influence of film coefficient formed during the diffusion of inorganic salts (NaCl and KCl) in biosolids was studied using a 3D computer modeling by Finite Elements Method (FEM) in COMSOL Multiphysics® software combined with SOM-type Artificial Neural Networks (ANN). Such tools have shown that the influence of the film formed in the biosolid/s
Food Sci. Technol. Publicado em: 07/01/2019
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22. Influence of film coefficient during multicomponent diffusion – KCl/NaCl in biosolid for static and agitated system using 3D computational simulation
Abstract The influence of film coefficient formed during the diffusion of inorganic salts (NaCl and KCl) in biosolids was studied using a 3D computer modeling by Finite Elements Method (FEM) in COMSOL Multiphysics® software combined with SOM-type Artificial Neural Networks (ANN). Such tools have shown that the influence of the film formed in the biosolid/s
Food Sci. Technol. Publicado em: 20/12/2018
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23. Predicting sugar content of candied watermelon rind during osmotic dehydration
Abstract Watermelon rind, comprising 35% of the fruit’s total mass, usually discarded due to its unappealing flavor and lack of sweetness. In this study, candied watermelon rind was prepared through osmotic dehydration at vacuum (VOD) and atmospheric pressure (OD). The effects of independent variables (sucrose concentration, immersion time and temperature
Food Sci. Technol. Publicado em: 13/12/2018
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24. Effect of pH on weakly acidic and basic model drugs and determination of their ex vivo transdermal permeation routes
ABSTRACT The aim of the present study was to investigate the effect of donor pH on the transdermal permeability of the model drugs across rat skin and also to determine the major route of transport of the drugs. Weakly acidic drugs (partition coefficient) ibuprofen (3.6), aceclofenac (3.9), glipizide (1.9) and weakly basic drugs olanzapine (3.6), telmisartan
Braz. J. Pharm. Sci.. Publicado em: 26/07/2018