Consumer Society
Mostrando 1-12 de 132 artigos, teses e dissertações.
-
1. Morally transgressive companies and sustainable guidelines: seeking redemption or abusing trust?
Abstract Purpose This study aims to evaluate the impact of a sustainable production action on consumer trust and purchase intention by a company involved in moral transgression and also analyze the effect on consumer trust and purchase intention if a company, after green marketing, is identified as greenwashing spreader. Design/methodology/approach This qu
RAUSP Management Journal. Publicado em: 2022
-
2. Consumer awareness of food antioxidants. Synthetic vs. Natural
Abstract Food antioxidants are a core topic of food science due mainly to the consumption of ultra-processed foods, which cannot be overlooked, and represent an importance to modern society. At the same time, natural food antioxidants are gaining attention in studies due to its food safety aspects, that commonly affect food choices. Based on this, the presen
Food Sci. Technol. Publicado em: 2021-06
-
3. O processo de produção de sentidos no universo do consumo: uma abordagem discursiva
Resumo Aceitar a metáfora dos objetos de consumo como signos é admitir que eles estabeleçam uma relação na qual os sentidos são intercambiáveis não apenas entre objetos, mas também entre os objetos e os sujeitos. Partindo da perspectiva de Baudrillard, que os considerou como signos, propomos uma reflexão teórica em busca de uma resposta plausível
Galáxia (São Paulo). Publicado em: 07/11/2019
-
4. A proteção social na Nova Ordem Econômica Mundial
Resumo O presente trabalho tem como objetivo analisar as transformações na natureza dos sistemas de proteção social que produziram mudanças significativas na lógica das políticas sociais. A partir da utilização dos conceitos de Paradigma, Regime e Modos de Regulação, pretende-se mostrar que os sistemas de proteção social, embora continuem centra
Soc. estado.. Publicado em: 19/08/2019
-
5. PROIBICIONISMO E ATENÇÃO EM SAÚDE A USUÁRIOS DE DROGAS: TENSÕES E DESAFIOS ÀS POLÍTICAS PÚBLICAS
Resumo O presente trabalho tem como intuito promover discussão acerca da temática de uso e abuso de álcool e outras drogas na sociedade atual. Objetiva refletir sobre os modelos e práticas de atenção a usuários de drogas em meio às políticas públicas atualmente em voga. Parte do reconhecimento sobre a presença do uso de substâncias psicoativas em
Psicol. Soc.. Publicado em: 10/06/2019
-
6. Saúde, estética e eficiência: relações entre práticas de consumo de alimentos as mulheres e seus corpos
Resumo Pesquisas sobre alimentação e corpo na sociedade de consumo apresentam crescente interesse entre acadêmicos de diversas áreas. O objetivo deste estudo foi compreender as relações entre as práticas de consumo de alimentos de mulheres e seus corpos. Para tanto, os autores utilizam a perspectiva da Teoria de Prática (TP) para acessar os component
Cad. EBAPE.BR. Publicado em: 30/05/2019
-
7. Hair straighteners: an approach based on science and consumer profile
Technological progress has allowed women to change their natural hair configuration according to their will. This type of treatment is very popular around the world, even involving the use of prohibited chemicals, such as formaldehyde. Studies of hair characterization, straighteners and toxic evaluation are available in the literature, although few studies
Braz. J. Pharm. Sci.. Publicado em: 29/11/2018
-
8. Automatically controlled deficit irrigation of lettuce in “organic potponics”
ABSTRACT: Concerns with water crisis involve all sectors of society and irrigated agriculture remains the main water consumer. This study evaluated an agricultural production system for lettuce cultivation in greenhouse, “organic potponics”, to economize water and manure use, using a Simplified Irrigation Controller (SIC), based on soil matric potential
Sci. agric. (Piracicaba, Braz.). Publicado em: 2018-01
-
9. Local food: benefits and failings due to modern agriculture
ABSTRACT: This paper aims to examine the issue raised by the consumption of locally produced food in all its various aspects, and in particular, addresses how this practice contributes to local and global sustainability. It analyzes the different definitions of local food, the strategies used, the implications of the distance traveled in the transportation o
Sci. agric. (Piracicaba, Braz.). Publicado em: 2018-01
-
10. Application of fats in some food products
Fats and oils are very important raw materials and functional ingredients for several food products such as confectionery, bakery, ice creams, emulsions, and sauces, shortenings, margarines, and other specially tailored products. Formulated products are made with just about every part of chemistry, but they are not simple chemicals. In general, they consist
Food Sci. Technol. Publicado em: 2014-03
-
11. Evaluation of the effect of the incorporation of rubber tire waste particles on the properties of PP, HIPS and PP/HIPS matrices
In recent years, the consumption of plastics has been increasing and as consequence, the waste generated has also increased. Rubber tire (RT) waste is another residue which causes significant problems to society. In view of the considerable amounts of RT waste generated, this study aimed to evaluate the influence of the incorporation of RT particles into pos
Polímeros. Publicado em: 16/04/2013
-
12. Persuasão e sedução: os caminhos do texto publicitário pela intertextualidade e interdiscursividade / Persuasion and seduction: the ways of the advertising text by intertextuality and interdiscursivity
From the theories of Textual Linguistics and discourse analysis, this work has for object to study the process of production and reception of advertisement printed, investigating specifically the intertextuality and interdiscursividade as a way of binding information found in the cultural repertoire of society. Analyzes, therefore, the effects of such texts
IBICT - Instituto Brasileiro de Informação em Ciência e Tecnologia. Publicado em: 11/12/2012