Conscious Consumption
Mostrando 1-12 de 23 artigos, teses e dissertações.
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1. Fashion Conscious Consumption and Consumer Perception: A Study in the Local Productive Arrangement of Clothing of Pernambuco
RESUMO O objetivo deste estudo foi analisar a relação entre percepção de ações de responsabilidade social empresarial (PARS) e compra de produtos verdes (CPV) sobre a sensibilidade a preço(SP) e a influência desses construtos sobre o consumo consciente (CC). Para tanto, uma pesquisa quantitativa descritiva foi realizada com consumidores de moda do Ar
BBR. Brazilian Business Review. Publicado em: 2022
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2. AD BLOCKING: DISCURSOS DE ADOÇÃO E DE ANTICONSUMO DA PUBLICIDADE
RESUMO A presente pesquisa investiga os discursos em torno do uso dos ad blockers. A partir de entrevistas em profundidade com consumidores que ativaram bloqueadores, três discursos emergiram em torno dessa tecnologia: 1) autonomia e controle dos efeitos da publicidade; 2) trocas na internet: assimetria, paradoxos e busca de equidade e 3) eficiência e conv
Rev. adm. empres.. Publicado em: 10/07/2019
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3. Development of an organic quinoa bar with amaranth and chia
Abstract Quinoa is an Andean crop with extraordinary nutritional properties. Its high protein content and well-balanced amino acid composition make it a unique food product for health-conscious consumers. The aim of this study was to develop a cereal bar using organic quinoa with amaranth, chia seeds, nuts and dried fruits. Seven bar prototypes were designe
Food Sci. Technol. Publicado em: 11/04/2019
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4. O bancário educador: contribuições de uma proposta interdisciplinar para a educação financeira sustentável
Can a bank employee become an educator? Based on the theory of interdisciplinarity, this research aims to demonstrate that the answer to that question is yes. Brazilian society is experiencing a period of strong credit exposure, although it has not matured culturally to deal with the currency s stability. The natural convergence between credit growth and the
IBICT - Instituto Brasileiro de Informação em Ciência e Tecnologia. Publicado em: 05/09/2012
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5. Challenges and potential of organic production: analysis of Project Cultivating Good Water (CAB), Parana Basin 3 / Os desafios e potencialidades da produÃÃo orgÃnica: anÃlise do Projeto Cultivando Ãgua Boa (CAB), na Bacia do Paranà 3
Family farming in organic agriculture sees a strategy to promote their economic and social development, adding value to their products. This new perspective has been constructed and expressed in the idea of "sustainability in the field." In this sense, the family farm and agro-ecological production, combined with the practices conscious consumption, can occu
IBICT - Instituto Brasileiro de Informação em Ciência e Tecnologia. Publicado em: 30/08/2011
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6. A ideologização do consumo consciente: uma análise sobre soberania do consumidor e liberdade de escolha / .
In recent years, the so-called conscious consumption a way of consuming that takes into account its environmental and social consequences has been arising as a major path for consumers to take part in overcoming environmental crisis. Replacing conventional products by organics or certified ones, separating garbage, reducing water, food and energy wastefulnes
IBICT - Instituto Brasileiro de Informação em Ciência e Tecnologia. Publicado em: 01/08/2011
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7. A IMPORTÃNCIA DA ROTULAGEM AMBIENTAL PARA O DESENVOLVIMENTO SUSTENTÃVEL: UM ESTUDO DE CASO PARA OS PRODUTOS ORGÃNICOS NA CIDADE DE FORTALEZA / MATTERS OF ENVIRONMENTAL LABELING FOR SUSTAINABLE DEVELOPMENT: A CASE STUDY FOR ORGANICS PRODUCTS IN FORTALEZA CITY.
This study was developed around the issues related to consumption of agricultural products of organic origin and the process of labeling of these products in order that sought to examine whether this form of consumer goods are conscious enough to give preference to consumption of products labeled organic, considering the positive impact of their production t
IBICT - Instituto Brasileiro de Informação em Ciência e Tecnologia. Publicado em: 13/07/2010
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8. Consumo Ambientalmente Consciente: os meus, os seus e os nossos interesses / Environmental Sustainable Consumption: my, theirs and ours interests
Understanding the relationship between the human being and the environment is a need present in the agenda of companies, governments, academy and consumers. Towards the sustainable development, everyone is looking for the causes and possible solutions to mitigate the environmental problems, since these might affect all of us. So, this study aimed to identify
Publicado em: 2010
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9. A economia no andar de baixo: ascender ou acender perspectivas de pertencimento criadas a partir da renda das pessoas - uma análise do programa de microcrédito do Banco do Povo no município de Sorocaba, SP
The question of income is confirmed as a means of survival, which in its full manifestation is established by consumption. An income that can be obtained for work done and paid, the transfer and redistribution between social classes and the credit granted in anticipation of the value of future income. Experiments on redistribution and income transfers provid
Publicado em: 2010
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10. Pre-teenagers ("tweens") - since Piaget s theory perspective to economic psychology perspective / Pre-adolescentes ("tweens") - desde a perspectiva da teoria piagetana a da psicologia economica
Since II Word War, a new status in the family is given to pre-adolescents and this bias grows notably because of globalization, wich modifies the human relationships and new wants are mediated by symbolisms provoking desires and consumption manipulated by marketing strategies. These new created symbols begin to compose the pre-adolescents or tweens identity.
Publicado em: 2010
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11. Energia elétrica no setor residencial à luz do consumo consciente: município de Santo André, um estudo de caso / Electricity on Residential Section under the light of conscious consumption
The current research has the general goal of analyzing the behavior of the residential consumer, regarding electricity daily use, approaching characteristics present at conscious consumption, on three neighborhoods in Santo Andre. The residential section is the second major electricity consumer in Brazil, reaching 22% of the total and it is one of the most g
IBICT - Instituto Brasileiro de Informação em Ciência e Tecnologia. Publicado em: 08/07/2009
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12. Marcas regionais de alimentos: a relação de valor do consumidor como determinante de compra
The present dissertation is the result of research that investigated, using the means to ends (MEC) theoretical orientation, consumer behavior regarding food products. Specifically, various brands of coffee and milk, produced in the region of Uberlândia, Minas Gerais, were examined. The principal objective was to identify the cognitive structure of consumer
Publicado em: 2009