Chenopodium
Mostrando 1-12 de 208 artigos, teses e dissertações.
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1. Avaliação de fitoquímicos e atividade antioxidante de quinoa gama irradiada (Chenopodium quinoa)
Resumo Atividades fitoquímica e antioxidante da farinha de quinoa foram analisadas após submissão a processos de irradiação gama nas doses 3 e 6 kGy. As amostras de quinoa não irradiadas e irradiadas foram submetidas a extrações sucessivas em solvente etanol. A atividade antioxidante, após o tratamento com irradiação gama, foi investigada por meio
Braz. J. Biol.. Publicado em: 2021-09
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2. Eficiência e toxicidade do oxyfluorfen em água de irrigação na implantação a campo do gênero Eucalyptus
Resumo O objetivo desta pesquisa foi avaliar a toxicidade de doses do herbicida oxyfluorfen aplicado em pré-emergência via água de irrigação na implantação da cultura do eucalipto, clone VCC865 (híbrido de Eucalyptus urophylla x Eucalyptus grandis), além de sua eficácia no controle de plantas daninhas. O experimento foi conduzido em condições de
Ciênc. Florest.. Publicado em: 2021-06
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3. Infusion of Chenopodium ambrosioides consumed by rabbits: effects on carcass, meat and burger quality
Abstract Plants with high levels of antioxidant compounds have been used to feed animals and increase stability of their meat and meat products. The objective of this study was to evaluate the effects of Chenopodium ambrosioides infusion on carcass, meat and burger quality. Rabbits were assigned to each treatment (0, 5 or 10 g.L-1 of Chenopodium ambrosioides
Food Sci. Technol. Publicado em: 2020-12
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4. Nutritional and functional evaluation of three powder mixtures based on mexican quelites: alternative ingredients to formulate food supplements
Abstract The aim of this work was to evaluate the nutrients and antioxidant compounds of three mixtures based on leaves of Portulaca oleracea L. (P), Amaranthus hybridus L. (A) and Chenopodium berlandieri L. (C). A mixtures design was made of which 10 combinations were obtained and three of the best mixtures were selected to analysis: OP1 (P+C), OP2 (P+A) an
Food Sci. Technol. Publicado em: 2020-12
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5. Seed quality of 22 quinoa materials (Chenopodium quinoa Willd.) from the department of Boyacá
ABSTRACT Chenopodium quinoa Willd. is a pseudocereal with seeds that are a rich source of vitamins and minerals. However, there are few studies on quinoa seed quality, especially for the Colombian germplasm. So, the objective of this research was to determine the quality of 22 quinoa materials from the Department of Boyacá by evaluating the physical (color,
Rev. Ceres. Publicado em: 2020-08
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6. Evaluation of Antifungal Potential of Leaf Extract of Chenopodium murale Against Fusarium oxysporum f. sp. lycopersici
RESUMO: O presente estudo foi realizado para avaliar a atividade antifúngica e a análise por CG-EM do extrato de folhas de Chenopodium murale contra Fusarium oxysporum f. sp. lycopersici (FOL), um patógeno de tomate altamente problemático no solo. Folhas secas de C. murale foram extraídas com metanol por duas semanas e, após a evaporação do solvente
Planta daninha. Publicado em: 02/12/2019
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7. Selection and recommend of quinoa (Chenopodium quinoa) genotypes based on the yield genotypic adaptability and stability
ABSTRACT The present study aimed to select and recommend quinoa genotypes based on the yield genotypic adaptability and stability, by the method of the Harmonic mean of relative performance of genotypic values. Five experiments were conducted during the crop seasons of 2014 and 2015 in two locations in the Western region of Paraná State, Brazil. This study
Rev. Ceres. Publicado em: 06/06/2019
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8. An eco-friendly method for extraction and quantification of flavonoids in Dysphania ambrosioides
ABSTRACT Dysphania ambrosioides (L.) Mosyakin and Clemants (Syn: Chenopodium ambrosioides L.), Amaranthaceae, is a plant with antibacterial, antifungal, antioxidant, antiparasitic and antitumor properties that is commonly used in Brazilian folk medicine. In this work we performed the optimization of ultrasound-assisted extraction of flavonoids in the aerial
Rev. bras. farmacogn.. Publicado em: 27/05/2019
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9. Adjuvants to Improve Phenmedipham + Desmedipham + Ethofumesate Efficacy Against Weeds in Sugar Beet (Beta vulgaris)
RESUMO: Foi investigada a eficácia de doses reduzidas (411,5 e 617,2 g i.a. ha-1) e recomendadas (823,0 g i.a. ha-1) de fenmedifame + desmedifame + etofumesato no controle de Amaranthus retroflexus, Amaranthus blitoides, Chenopodium album e Tribulus terrestris na cultura da beterraba com a mistura em tanque dos herbicidas, com e sem Adigor (0,5% v/v), sulfa
Planta daninha. Publicado em: 08/04/2019
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10. Oxidative Damage and Antioxidant Response in Chenopodium murale L. Exposed to Elevated Levels of Zn
ABSTRACT Present study was carried out to investigate the effects of different Zn concentrations on growth and some antioxidant responses in Chenopodium murale L. The seeds were sown on the pots. 45-day plants were transferred to hydroponic solution containing 0.2 (control), 150, 300 and 600 µM Zn. The plants were harvested at 6 days after applying Zn treat
Braz. arch. biol. technol.. Publicado em: 29/10/2018
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11. Efeitos Alelopáticos de Diferentes Extratos Aquosos de Plantas no Controle de Plantas Daninhas e no Rendimento do Trigo
RESUMO: O uso de herbicidas sintéticos no controle de plantas daninhas representa uma séria ameaça à produção agrícola sustentável no mundo todo. O efeito fitotóxico de diferentes extratos aquosos de plantas (por ex., sorgo, girassol e amora silvestre) sobre as plantas daninhas foi estudado anteriormente; no entanto, seus efeitos combinados em taxas
Planta daninha. Publicado em: 11/10/2018
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12. In vitro antimicrobial and antimycobacterial activity and HPLC-DAD screening of phenolics from Chenopodium ambrosioides L.
Abstract The main objective of this study was to demonstrate the antimicrobial potential of the crude extract and fractions of Chenopodium ambrosioides L., popularly known as Santa-Maria herb, against microorganisms of clinical interest by the microdilution technique, and also to show the chromatographic profile of the phenolic compounds in the species. The
Braz. J. Microbiol.. Publicado em: 2018-06