Cattles
Mostrando 1-9 de 9 artigos, teses e dissertações.
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1. COMPORTAMENTO INGESTIVO E PRODUTIVIDADE DE VACAS DAS RAÇAS JERSEY E HOLANDESA EM PASTAGENS DE AZEVÉM ANUAL / INGESTIVE BEHAVIOUR AND PRODUCTIVITY OF COWS OF JERSEY AND HOLSTEINS BREEDS IN ANNUAL RYEGRASS PASTURES
Foram estudados o comportamento ingestivo, a dinâmica das pastagens e a produtividade de vacas das raças Jersey e Holandesa em pastagens de azevém anual (Lolium multiflorum) no noroeste do Rio Grande do Sul. O experimento foi conduzido de 29/04/2010 a 29/10/2010, sendo utilizadas, no total, onze vacas-testes de cada grupo racial e um número variável de
IBICT - Instituto Brasileiro de Informação em Ciência e Tecnologia. Publicado em: 02/12/2011
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2. AÇÃO POPULAR: REQUISITO DA LESIVIDADE
The popular action was born in the Roman Right and it is known that she appeared firstly in Brazil in the Constitution of the Empire. Your objective was always it of making possible the citizens the defense of the public cattles (public thing). However, a long time already passed from the validity of the Law no. 4.717, of 1965, and still divergences exist to
IBICT - Instituto Brasileiro de Informação em Ciência e Tecnologia. Publicado em: 22/04/2010
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3. Doença do armazenamento lisossomal induzida pelo consumo de Sida carpinifolia (Malvaceae) em herbívoros no Rio Grande do Sul / Lysosomal storage disease induced by the consumption of Sida carpinifolia (Malvaceae) in herbivores in Rio Grande do Sul
Descrevem-se os achados epidemiológicos, clínico-patológicos, ultra-estruturais e lectino-histoquímicos de herbívoros intoxicados naturalmente por Sida carpinifolia no Estado do Rio Grande do Sul, Brasil. Este estudo incluiu a elaboração de três artigos. Foi realizado um estudo retrospectivo de intoxicação natural por Sida carpinifolia em bovinos n
Publicado em: 2010
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4. PERFIS DE ERIC-PCR DE Escherichia coli E E. coli O157:H7 EM MEIAS-CARCAÇAS BOVINAS / PROFILES ERIC-PCR of Escherichia coli and E. coli O157: H7 IN HALF-CARCASSES BOVINE
There are different sorotypes of Escherichia coli responsable for enteric disfunctions, and in the most of time those are related with meat consume or contaminated food that had not been cooked with an efficient thermal treatment before been ingested. In Brazil there arent inform data of possible outbreaks caused by E. coli O157:H7, but this pathogen has bee
Publicado em: 2008
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5. PROFILES ERIC-PCR of Escherichia coli and E. coli O157: H7 IN HALF-CARCASSES BOVINE / PERFIS DE ERIC-PCR DE Escherichia coli E E. coli O157:H7 EM MEIAS-CARCAÇAS BOVINAS
There are different sorotypes of Escherichia coli responsable for enteric disfunctions, and in the most of time those are related with meat consume or contaminated food that had not been cooked with an efficient thermal treatment before been ingested. In Brazil there arent inform data of possible outbreaks caused by E. coli O157:H7, but this pathogen has bee
Publicado em: 2008
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6. PROFILES ERIC-PCR of Escherichia coli and E. coli O157: H7 IN HALF-CARCASSES BOVINE / PERFIS DE ERIC-PCR DE Escherichia coli E E. coli O157:H7 EM MEIAS-CARCAÇAS BOVINAS
There are different sorotypes of Escherichia coli responsable for enteric disfunctions, and in the most of time those are related with meat consume or contaminated food that had not been cooked with an efficient thermal treatment before been ingested. In Brazil there arent inform data of possible outbreaks caused by E. coli O157:H7, but this pathogen has bee
Publicado em: 2008
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7. THE SOCIAL-TERRITORIAL DIFFERENCIATION AND TRANSFORMATION IN THE AGRARIAN SPACE IN MISSÕES/RS / AS DIFERENCIAÇÕES E TRANSFORMAÇÕES SÓCIOTERRITORIAS NO ESPAÇO AGRÁRIO DAS MISSÕES/RS
This research aims to investigate the dynamic and the process of differenciation that happened in the agrarian space of the Developmental Regional Council Missões. The region of study is located in the northwest of Rio Grande do Sul State and it is caracterized specially by its eminently agricultural features and the predominance of the familiar agriculture
Publicado em: 2008
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8. Detection of alpha, beta and epsilon toxin genes of Clostridium perfringens isolated from cattle?s clinical samples by polimerase chain reaction / Detecção dos genes das toxinas alfa, beta e épsilon de Clostridium perfringens isolados a partir de amostras clínicas de bovinos pela reação em cadeia da polimerase
Clostridium perfringens is an anaerobic micro-organism that is present in the soil and gastrointestinal tract of mammals. It causes food poisoning in humans, enterotoxemic diseases in domestic animals and gas gangrene in both. C. perfringens is classified into five types (A, B, C, D and E) according to the production of four major toxins (alpha, beta, epsilo
Publicado em: 2004
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9. Estudos sobre sistemas de liberaÃÃo controlada da vacina antiaftosa e do cobalto II para uso veterinÃrio
On the first stage of our work, suspended virus O1 Campos (causing subtype of virus of foot-and-mouth disease) prepared by VALLÃE S/A was proposed as ligands to be bound to the Starch through covalents or by using carbodiimide in order to produce crosslinkings. The starch is oxidated by sodium metaperiodate 0,4 N in pH 4,5, that vicinal hidroxlicos groups a
Publicado em: 1996