Cattle Probiotic
Mostrando 1-6 de 6 artigos, teses e dissertações.
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1. Performance and feed efficiency of beef cattle fed high energy diet with probiotic consortium technology
RESUMO O objetivo desse trabalho foi avaliar o efeito do consórcio probiótico sobre consumo de alimento, comportamento alimentar, eficiência alimentar, escore fecal, ganho de peso e características de carcaça na terminação em confinamento de novilhas Nelore alimentadas com dieta de alta energia. Vinte e quatro novilhas da raça Nelore foram distribuí
Rev. bras. saúde prod. anim.. Publicado em: 12/08/2019
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2. Anti-foot-and-mouth disease virus effects of Chinese herbal kombucha in vivo
Abstract The foot and mouth disease virus (FMDV) is sensitive to acids and can be inactivated by exposure to low pH conditions. Spraying animals at risk of infection with suspensions of acid-forming microorganisms has been identified as a potential strategy for preventing FMD. Kombucha is one of the most strongly acid-forming symbiotic probiotics and could t
Braz. J. Microbiol.. Publicado em: 09/10/2015
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3. Efeito da suplementação com probiótico no cortisol sérico e no ganho de peso em bovinos / Effects of probiotic supplementation on serum cortisol concentration and weight gain in cattle
This study evaluated the effect of probiotic supplementation on both weight gain and serum cortisol concentration in cattle. Forty Nelore calves around 18 months old were randomly assigned to one of two groups (N=20 calves each) which received only mineral mixture (GC) or mineral mixture supplemented with 4.0 g probiotic Proenzime per animal per day (GP). Th
Publicado em: 2009
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4. Aditivos (monensina sódica, levedura e probióticos) para bovinos da raça Nelore terminados com rações com concentrado rico em co-produtos / Feed additives (sodium monensin, DFMs and yeast) for feedlot fed Nellore cattle receiving high by-products rations
Three trials were conducted at the ESALQ/USP Animal Sciences Department experimental feedlot to evaluate the effects of different feed additives in feedlot finished cattle. On trial 1 100 Nellore steers (392kg) were allocated to 20 pens for 60 days. Experimental rations had 41% ground milo, 40% dried citrus pulp and 15% sugarcane silage. Treatments were: (1)
Publicado em: 2009
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5. Determination to the humoral immune response after suplementation with Probiotic in nelore bovine / Determinação da resposta imune humoral após suplementação com Probiótico em bovinos nelore
Foi avaliado o efeito do probiótico sobre a resposta imune de bovinos imunizados com uma dose de vacina anti-rábica. Utilizaram-se bovinos Nelore (N=75) divididos randomicamente em 5 grupos: quatro grupos foram suplementados com 2, 3, 4 e 8 g probiótico (Proenzime)/bovino/dia, grupos G2, G3, G4 e G8, respectivamente, por 60 dias. O 5 grupo foi controle. T
Publicado em: 2008
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6. Reduction of Carriage of Enterohemorrhagic Escherichia coli O157:H7 in Cattle by Inoculation with Probiotic Bacteria
Bacteria inhibitory to Escherichia coli O157:H7 were isolated from cattle and evaluated for their potential for reducing carriage of E. coli O157:H7 in calves. Eighteen of 1,200 bacterial isolates from cattle feces and intestinal tissue samples were screened and determined to inhibit the growth of E. coli O157:H7 in vitro. Seventeen of the isolates were E. c
American Society for Microbiology.