Carton Package
Mostrando 1-3 de 3 artigos, teses e dissertações.
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1. Aproveitamento de embalagens cartonadas em compósito de polietileno de baixa densidade. / Re-use of carton packages in low density polyethylene composites.
Plastics materials production has increased to 169 million tons in the world in 2003. A great part of these synthetic polymers, it means 36% in Europe are used in packaging applications. These raw materials are used for a short time and produces a great volume of residues. Even with a great development of residues management, its treatments and elimination c
Publicado em: 2007
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2. Estabilidade oxidativa de óleo de peixe encapsulado e acondicionado em diferentes tipos de embalagem em condição ambiente. / Oxidative stability of encapsulated fish oil stored in different types of packing under ambient conditions.
Due to the presence of long chained omega three fatty acids, fish oils have gathered much interest recently. Fish oils are a rich source of polyunsaturated fatty acids (PUFA) like eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), which reduce blood triacylglycerol and cholesterol levels. However, the higher the unsaturation level, the less stable i
Publicado em: 2005
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3. Growth of Staphylococcus aureus MF 31 on the Top and Cut Surfaces of Southern Custard Pies
A Staphylococcus strain was inoculated on the top and cut surfaces of freshly baked Southern custard pies which were then packaged in a pasteboard carton and held at 30 C. Daily plate counts of surface sections 0.3 inch (0.76 cm) in thickness were made. The top surface inoculum showed a 24-hr lag time. This was due to the protective action of a top cakelike