Branched Chain Amino Acids
Mostrando 1-12 de 233 artigos, teses e dissertações.
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1. Cow’s milk allergy immunoglobulin E-mediated: intake of proteins and amino acids
SUMMARY OBJECTIVE: Children with cow’s milk allergy may be at nutritional risk due to the lower intake of nutrients, such as protein, calcium, and vitamin A, which are present in cow’s milk. The objective was to evaluate children’s diets with Children with cow’s milk allergy compared with healthy controls as well as to compare the intake of proteins
Revista da Associação Médica Brasileira. Publicado em: 2022
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2. Isolated branched-chain amino acid intake and muscle protein synthesis in humans: a biochemical review
RESUMO No treinamento físico, buscam-se, além de uma dieta adequada, recursos ergogênicos que possam maximizar direta e/ou indiretamente o desempenho físico. Entre as categorias de recursos ergogênicos, o nutricional compreende a modulação da composição dietética e/ou uso de suplementação. A comercialização dos suplementos de aminoácidos de ca
Einstein (São Paulo). Publicado em: 05/09/2019
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3. A New Phe-Free Protein Substitute Engineered to Allow a Physiological Absorption of Free Amino Acids for Phenylketonuria
Abstract An innovative technology (Physiomimic Technology) has been applied to amino acids (AAs) formulated for patients with phenylketonuria, with the objective of masking AA taste and odor and prolonging AA release in the gut, allowing a physiological absorption. This technology entails that the AAs are processed with functional additives that are able to
J. inborn errors metab. screen.. Publicado em: 28/02/2019
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4. THE EFFECT OF BCAA ON ISOMETRIC FORCE FOLLOWING ENDURANCE EXERCISE IN A HOT ENVIRONMENT
RESUMO Introdução: A fadiga decorrente de um exercício de endurance ocorre devido a alterações tanto periféricas quanto centrais e pode influenciar no desempenho subsequente durante um teste de força. Sabe-se que o aumento da concentração de serotonina é um dos fatores centrais associados à fadiga induzida pelo exercício de endurance, principalm
Rev Bras Med Esporte. Publicado em: 2019-02
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5. Role of Natural Antioxidants in the Modulation of Plasma Amino Acid Pattern in Rats Exposed to Hemic Hypoxia
ABSTRACTThe aim of this work was to investigate whether the free radical scavengers, L-arginine (L-arg) and/or carnosine, either alone, or in combination would modulate tissue injury induced by hypoxia by measuring Fischer's ratio [concentrations of branched chain amino acids (BCAAs)/aromatic amino acids]. Decreased Fischer's ratios and increased malondialde
Braz. arch. biol. technol.. Publicado em: 2015-10
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6. Successful domino liver transplantation in maple syrup urine disease using a related living donor
Maple syrup urine disease (MSUD) is an autosomal recessive disease associated with high levels of branched-chain amino acids. Children with MSUD can present severe neurological damage, but liver transplantation (LT) allows the patient to resume a normal diet and avoid further neurological damage. The use of living related donors has been controversial becaus
Braz J Med Biol Res. Publicado em: 2014-06
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7. NÃveis de isoleucina digestÃvel para suÃnos machos castrados dos 15 aos 30 kg / Levels of digestible isoleucine for barrows from 15 to 30 kg.
Aiming to determine the digestible isoleucine requirement for barrows from 15 to 30 kg, two experiments were conducted, being one of digestibility and another of performance. Ten crossbreed barrows with average initial weight of 15.00 Â 0.27 kg were used to determine the ileal digestibility coefficient of amino acids from basal diet. The animals were housed
IBICT - Instituto Brasileiro de Informação em Ciência e Tecnologia. Publicado em: 29/07/2011
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8. Suplementação com aminoácios de cadeia ramificada atenua em proles os efeitos mediados pela dieta materna restrita em proteína / Branched-chain amino acids supplementation attenuates in offspring the effects mediated by maternal protein-restrict diet.
Estudos em animais mostram que a desnutrição proteica intrauterina pode acarretar redistribuição do fluxo sanguíneo intraútero, podendo promover modificações permanentes na estrutura e funcionalidade de alguns órgãos, o que ocasiona modificações no metabolismo. Além disso, a desnutrição intrauterina pode afetar a secreção de hormônios que a
Publicado em: 2010
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9. Effect of branched-chain amino acids, valine, isoleucine and leucine on the biosythesis of bitespiramycin 4"-O-acylspiramycins
Bitespiramycin, a group of 4"-O-acylated spiramycins with 4"-O-isovalerylspiramycins as the major components, was produced by recombinantspiramycin-producing strain Streptomyces spiramyceticus harboring a 4"-O-acyltransferase gene. The experiment was initially performed in synthetic medium with 0.5 g l-1 Valine, Isoleucine or Leucine feeding at 36 h cultivat
Brazilian Journal of Microbiology. Publicado em: 2009-12
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10. Branched-chain amino acids in cattle nutrition / Ácidos graxos voláteis de cadeia ramificada na nutrição de bovinos
Pasture is the main source of cattle feed, but it is not capable of supplying the animal nutritional requirements completely. Therefore, an adequate management is necessary to improve productivity and reduce costs related to long term production. The search for technology to increase animal performance may be a feasible alternative to reduce costs with cattl
Publicado em: 2009
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11. NÃveis de valina digestÃvel em raÃÃes com reduÃÃo de proteÃna bruta para suÃnos machos castrados dos 15 aos 30 kg de peso vivo / Dietary digestible valine levels with reduction of crude protein for barrow of 15 to 30 kg of body weight
Foram realizados dois experimentos, um de balanÃo de nitrogÃnio (BN) e outro de desempenho, para avaliar nÃveis de valina digestÃvel para suÃnos machos castrados dos 15 aos 30 kg de peso vivo. Foram utilizados, no BN, 20 suÃnos, mestiÃos, machos castrados, com peso vivo inicial de 22,88 Â 1,19kg, distribuÃdos individualmente em gaiolas de metabolism
Publicado em: 2009
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12. Ingestão de carboidratos e proteína em cápsulas durante o exercício no calor: efeitos sobre o desempenho físico de atletas no estado alimentado
It has been suggested that exercise performance in the heat might be limited by central mechanisms. One of the proposed mechanisms associates increased central serotonergic activity to the onset of fatigue. Different nutritional strategies have been used in an attempt to decrease central serotonergic activity thus improving performance. The purpose of the pr
Publicado em: 2008