Toxicity of Short-Chain Fatty Acids and Alcohols Towards Cladosporium resinae
AUTOR(ES)
Teh, J. S.
RESUMO
Long-chain saturated fatty acids (C13 to C18) and fatty alcohols (C12 to C18) were well utilized by three different soil isolates of Cladosporium resinae as the sole carbon and energy sources in static liquid cultures. Shorter-chain compounds, down to C5, did not support growth and were in fact toxic towards the fungus growing on glucose. Rapid and considerable potassium efflux, protein leakage, and inhibition of endogenous respiration were observed in the presence of the shorter fatty acids and alcohols. Possible mechanisms and significance of the toxicity are discussed.
ACESSO AO ARTIGO
http://www.pubmedcentral.nih.gov/articlerender.fcgi?artid=186835Documentos Relacionados
- Glucose transport and its inhibition by short-chain n-alkanes in Cladosporium resinae.
- Alternate pathways of metabolism of short-chain fatty acids.
- Growth of Escherichia coli on Short-Chain Fatty Acids: Growth Characteristics of Mutants
- Growth of Escherichia coli on Short-Chain Fatty Acids: Nature of the Uptake System
- Induction of Acid Resistance of Salmonella typhimurium by Exposure to Short-Chain Fatty Acids