Manganese and iron contents of bean leaf influenced by crop residues in no till-system.
AUTOR(ES)
OLIVEIRA, I. P.
FONTE
Annual Report of the Bean Improvement Cooperative
DATA DE PUBLICAÇÃO
2011
RESUMO
This papper was written to alert about the use of corn, rice, sorghum, soybean and brachiaria residues and discuss their effects on iron and manganese concentrations in bean leaf harvested in areas cultivated with common bean, cultivar Pérola, under 45, 90, 135 and 180 kg/ha de N applied 45 days after planting, in no-till system.
ASSUNTO(S)
feijão phaseolus vulgaris cultivar pérola variedade plantio direto resíduo manganês ferro
ACESSO AO ARTIGO
http://www.alice.cnptia.embrapa.br/handle/doc/212503Documentos Relacionados
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