Iron Accumulation, Root Peroxidase Activity, and Varietal Interactions in Soybean Genotypes That Differ in Iron Nutrition

AUTOR(ES)

Elmstrom, G. W.

RESUMO

Four soybean genotypes (Glycine max L. Merrill) differing in their ability to accumulate iron were studied: the efficient genotypes Hawkeye (HA) and A62-9 (E-9) and the inefficient genotypes PI-54619-5-1 (PI) and A62-10 (I-10).

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