External factors of the determinants of export of lobster CEARà to the united states of America / Fatores externos determinantes da exportaÃÃo de lagosta do Cearà para os estados unidos da AmÃrica

AUTOR(ES)
DATA DE PUBLICAÇÃO

2008

RESUMO

The rock lobster industry in Cearà has grown rapidly since 1955, when the United tates and Europe demand for lobster has steadily increased. During the industry evelopment process, lobster has become a major item in the export sector of CearÃ, as created several jobs and has increased state income and government revenue. evertheless, the lack of a sustainable lobster-fishing programme and recent trends in the international market for this product, the relative economic relevance of this ndustry may be at stake. This work contributes through the use of econometric echniques, cointegrating and error-correction model to explore the behavior of the xport of cearense lobster for the North merican market, the destination of pproximately 90% of exports of this crustacean. The model results indicated that the mount of lobster Cearà exported to the U.S. is more sensitive to changes in income than in the price.

ASSUNTO(S)

setor exportador lagosteiro do cearà economia nordestina ciencias sociais aplicadas export sector time series models modelos economÃtricos cearà lobster industry

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