Effect of ferrous sulfate, sodium metabisulfite, and sodium pyruvate on survival of Campylobacter jejuni.
AUTOR(ES)
Chou, S P
RESUMO
A combination of ferrous sulfate, sodium metabisulfite and sodium pyruvate, incorporated in solid medium, maintained the characteristic morphology, motility, and viability of six isolates of Campylobacter jejuni stored at room temperature and 4 degrees C for up to 20 and 30 days, respectively, under normal atmospheric conditions.
ACESSO AO ARTIGO
http://www.pubmedcentral.nih.gov/articlerender.fcgi?artid=270947Documentos Relacionados
- Effects of disinfectants on Campylobacter jejuni.
- Chemotactic behavior of Campylobacter jejuni.
- Effects of antacids, ferrous sulfate, and ranitidine on absorption of DR-3355 in humans.
- Stimulatory effect of dihydroxyphenyl compounds on the aerotolerance of Spirillum volutans and Campylobacter fetus subspecies jejuni.
- Enrichment for detection of Campylobacter jejuni.